Recipe of the Day: Wheat Dinner Rolls

 I haven't given you all a recipe for bread or rolls yet so when I saw this recipe I thought it might help you out if you are wanting to make an easy roll. It does have whole wheat flour in it but you could substitute white flour instead.Hope this helps!

Wheat Dinner Rolls

 Ingredients

1 cup water
1/4 cup honey
1/4 cup butter or margarine
3/4 cup whole wheat flour
1/2 cup oats, uncooked
2 packages dry yeast
1 tsp. salt
1 egg
2 1/4-2 1/2 cups all-purpose flour

Methods/steps

Combine water, honey, and butter in a small saucepan; heat until butter melts. Cool until really warm, but not hot. Combine wheat flour, oats, yeast, and salt in a large mixing bowl; stir well. Gradually add hot liquid mixture, beating at low speed of an electric mixer 1 minute. Add egg, and beat an additional 2 minutes at medium speed. Gradually add flour to make soft dough. Turn dough out onto a heavily floured surface, and knead until smooth and elastic (about 8 minutes). Shape dough into 24 balls; place in a lightly greased 13x9x2 inch pan. Cover and let rise in a warm place free from drafts, 1 hour or until doubled in bulk. Bake at 375 degrees for 20 minutes or until lightly browned.