Chunky Candy

 Chunky Candy

 I saw this quick and simple little recipe. Thought it might give you an idea to do at your next little treat party.

Ingredients

4 oz. unsweetened chocolate
1/2 cup maple syrup
1/3 cup of raisins
1/4 cup currants
1/2 cup hazelnuts or almonds, chopped finely
1 tsp dark rum or vanilla

Methods/steps

In microwave or double boiler, melt chocolate. Add raisins and currants, rum or vanilla, and nuts. Combine well. Drop onto wax paper in rounded spoonfuls, using two spoons or a cookie scoop. Refrigerate for 30 minutes, then store in a Ziploc bag in a cool place.