Sunday, October 4, 2009

Hot Apple Cider

Spiced Hot Apple Cider


Makes: 8 servings

Prep: 10 minutes
Start to Finish: 20 minutes


  • 1  quart unfiltered apple cider
  • 3  (3-inch) cinnamon sticks, plus additional for garnish
  • 1  teaspoon pumpkin pie spice
  • 8  (1/4-inch-thick) apple slices, seeds removed, for garnish


1. Bring cider, cinnamon sticks, and pumpkin spice to a simmer in a medium saucepan. Remove from heat and let stand, covered, 5 minutes. Pour hot cider into mugs and top with apple slices and cinnamon sticks. Makes 8 servings.

No comments:

Related Posts with Thumbnails